Italian olive wood
Length: 12″
Pierced design for draining liquids
Lightweight yet durable
Safe for use on nonstick cookware
Will not scratch surfaces
Hand wash only
Occasionally coat with mineral oil to maintain the wood

This pierced spatula is handcrafted in Europe from Italian olive wood sourced from responsibly managed groves, using wood harvested after olive production ends or from pruned branches. The perforated surface allows excess liquid to drain away, making it useful for turning and serving foods without excess moisture.

Made from responsibly sourced Italian olive wood
Pierced design for mess-free serving
Gentle on cookware, including nonstick surfaces
Durable and naturally decorative